Qualification JD Own Certificate |
Duration 1 Day |
Maximum Attendees 8 People |
Cost Per Course £252 |
Cost Per Person £42 |
This training is designed to give candidates an appreciation of the basic principles and practices associated with safe food handling and preparation through the prevention of contamination and poisoning. This course is suitable for all staff involved in substantial food preparation, handling, and storage.
An accredited version of this training in accordance with Qualsafe regulations is also available. Please contact for further information.
Due to the government regulations in response to the COVID-19 pandemic, we are only allowing a maximum of 8 people per course. We can arrange for a combination of Virtual Learning and Practical Training, as well as allowing you to book out the centre for your group, or arrange for us to come to you. For more information, please visit our Contact page.
JD Own Certificate